Pizzaïolo (H/F) – CDI 24h/semaine

About the role

We are looking for a motivated pizza chef to join our family‑run pizzeria on a permanent basis. The position involves working evenings, four days a week, to prepare and serve high‑quality pizzas to our customers.

Key responsibilities

• Prepare and bake pizzas according to established recipes and quality standards.
• Follow food safety and hygiene regulations at all times.
• Maintain a clean and organized workstation, including regular cleaning tasks.
• Work the evening shift from 5:30 PM to 9:30 PM, Monday excluded.

Required profile

• Dynamic and motivated individual who enjoys working in a fast‑paced kitchen environment.
• Ability to work consistently during the scheduled evening hours.
• Reliability and a strong work ethic.

Required skills

• Pizza preparation.
• Food safety and hygiene practices.
• Workstation cleaning and maintenance.

What we offer

• Permanent contract (CDI) with a 24‑hour weekly schedule.
• Immediate start date.
• Location easily reachable by public transport.